INGREDIENTS
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Makes 1 1/2 cups
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1 pound thick-cut smoked bacon, cut into 1-inch pieces
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1 large onion, halved and sliced thin
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1 shallot, minced
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5 garlic cloves, minced
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3⁄4 cup brewed coffee 1⁄2 cup water
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1⁄3 cup cider vinegar
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1⁄3 cup maple syrup
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2 tablespoons packed brown sugar
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1 tablespoon honey
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1 teaspoon ground allspice 1 teaspoon chili powder