How to Make Au Jus

Name: How to Make Au Jus
Ingredients: 4 tablespoons beef drippings or unsalted butter (if there aren’t enough drippings, supplement the remaining amount with butter); 1 ½ tablespoons all-purpose flour; ¼ cup dry red wine; 2 cups beef broth (room temperature); 1 tablespoon Worcestershire sauce; Salt

"I'm gonna teach you how to make the best Au Jus that's perfect for prime rib or even a French dip sandwich. The best part? You can make this au jus recipe with or without drippings!!..."

INGREDIENTS

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4 tablespoons beef drippings or unsalted butter (if there aren’t enough drippings, supplement the remaining amount with butter)

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1 ½ tablespoons all-purpose flour

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¼ cup dry red wine

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2 cups beef broth (room temperature)

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1 tablespoon Worcestershire sauce

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Salt

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