How to Make (and Use) an Egg Wash

"An egg wash is a mixture of an egg and liquid that is most commonly brushed on a pastry before baking. This egg wash tutorial demonstrates how to make and use an egg wash to get your best-desired result...."

INGREDIENTS
1 large egg
1 tablespoon water or milk
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes