How To Make Aioli At Home - Well Seasoned Studio
"This is our go-to aioli sauce recipe that we've been making for years! Flavor with any fresh herbs, citrus, or chilis! Keeps up to 4 days!..."
INGREDIENTS
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1 large egg
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4 tsp fresh lemon juice
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1 garlic clove (finely chopped)
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½ cup canola oil
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½ cup extra virgin olive oil
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½ tsp Kosher salt
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¼ tsp freshly ground black pepper
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