"Learn how to make a healthy powdered coffee creamer with this recipe for creating a shelf-stable pantry staple with wholesome ingredients...."
INGREDIENTS
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3 cups Powdered milk, non-fat or full-fat
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1 cup Whole sweetener such as Sucanat
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1 tbsp Vanilla powder or 1/2 vanilla bean pod
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1 tbsp Pumpkin Pie spice
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1 tbsp Apple pie spice
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1 tbsp Ground cinnamon
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2 tbsp Unsweetened cocoa powder
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1 tsp Espresso powdered or freeze-dried coffee powder, optional (This ingredient provides an intense mocha coffee flavor.)
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2 tbsp Coconut "milk" powder
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1 tsp Dried mint (NOTE: Mix this with the sweetener first, then sift out any bits of dried mint that did not fully pulverize.)