"Jump to Recipe·Print Recipe If you have some fresh fish and you are not sure what to do with it, cooking it in the deep fryer is always a good option. If you are unsure of how to deep fry fresh fish, it is not very hard at all; the most work that is involved …..."
INGREDIENTS
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1lb fresh fish filets
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1/3 cup yellow corn meal
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1 ½ cups all-purpose flour
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¼ teaspoon salt
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½ teaspoon black pepper
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½ teaspoon onion powder
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¼ teaspoon garlic powder
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½ teaspoon paprika
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1 teaspoon dried parsley flakes
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½ teaspoon dried oregano
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¼ teaspoon cayenne pepper
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1 egg
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½ cup milk
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oil (for deep frying)
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Tartar Sauce-
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1 cup mayonnaise
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1 tablespoon sweet pickle relish
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1tablespoon onion (minced)
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2 tablespoons lemon juice (optional)
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salt and pepper (to taste)