How to Cook the Best Fries

Name: How to Cook the Best Fries
Prep time: 45 min
Cook time: 20 min
Yield: 2
Ingredients: 4 Russet potatoes, peeled and cut into ¼ inch strings; 5 cups canola oil; ⅛ cup salt, plus more for seasoning after frying

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INGREDIENTS

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4 Russet potatoes, peeled and cut into ¼ inch strings

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5 cups canola oil

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⅛ cup salt, plus more for seasoning after frying

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