How To Cook Greens (Collard or Turnip)

Name: How To Cook Greens (Collard or Turnip)
Prep time: 10 min
Cook time: 45 min
Yield: 8
Ingredients: 1 bunch fresh greens (prepped) or 2 bags greens; 1 TB olive oil or canola oil (I prefer EVOO); 3-4 slices thick bacon, diced into small pieces (or 1-2 TB bacon fat); 1 onion, diced; 4-5 cloves garlic, minced; 1 large carton chicken broth; pinch red pepper flakes; pinch sugar

How To Cook Greens (Collard or Turnip) was pinched from <a href="http://www.familysavvy.com/how-to-cook-greens-collard-or-turnip/" target="_blank">www.familysavvy.com.</a>

"This method makes fabulous, flavorful greens~collard, turnip, or mustard!..."

INGREDIENTS

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1 bunch fresh greens (prepped) or 2 bags greens

•

1 TB olive oil or canola oil (I prefer EVOO)

•

3-4 slices thick bacon, diced into small pieces (or 1-2 TB bacon fat)

•

1 onion, diced

•

4-5 cloves garlic, minced

•

1 large carton chicken broth

•

pinch red pepper flakes

•

pinch sugar

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