How to Cook a Turkey {in an Oven Bag} - Cooking Classy

Name: How to Cook a Turkey {in an Oven Bag} - Cooking Classy
Ingredients: 12 - 24 lb. turkey ((fresh or frozen and fully thawed)); 1/4 cup butter, (softened); 3 garlic cloves, (minced (1 Tbsp)); 1 tsp dried thyme, (or 1 Tbsp chopped fresh*); Salt and freshly ground black pepper; 1 Tbsp all-purpose flour; 4 celery ribs, (chopped into 2-inch pieces); 1 large yellow onion, (peeled and chopped into chunks); 2 carrots, (peeled and chopped into 2-inch pieces)

"Here you'll learn all you need to know to cook the perfect juicy and tender turkey, the secret starts with an oven bag. It's a breeze to prepare and it turns out delicious every time!..."

INGREDIENTS

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12 - 24 lb. turkey ((fresh or frozen and fully thawed))

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1/4 cup butter, (softened)

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3 garlic cloves, (minced (1 Tbsp))

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1 tsp dried thyme, (or 1 Tbsp chopped fresh*)

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Salt and freshly ground black pepper

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1 Tbsp all-purpose flour

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4 celery ribs, (chopped into 2-inch pieces)

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1 large yellow onion, (peeled and chopped into chunks)

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2 carrots, (peeled and chopped into 2-inch pieces)

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