How to Cook a Frozen Steak

Name: How to Cook a Frozen Steak
Ingredients: 2 Frozen Steaks; Cooking Oil; Salt and desired steak flavor enhancer (see my recipe below); 1 tbsp olive oil; 1/2 tsp worcestshire; 1/4 tsp balsamic vinegar; 1/4 tsp high quality liquid smoke ((don’t let BBQ diehards ever talk you out of buying it)); 1 tsp fresh ground pepper; ¼ tsp brown sugar; 1/8 tsp onion powder; 1/8 tsp garlic powder; 1/8 tsp paprika ((smoked is best)); 1/8 tsp cinnamon; Dash of salt

"Frozen steaks can be the best tasting steak to ever come out of your kitchen. Not only is it juicier and more evenly cooked, but the slower cook time also provides a greater margin for error...."

INGREDIENTS

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2 Frozen Steaks

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Cooking Oil

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Salt and desired steak flavor enhancer (see my recipe below)

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1 tbsp olive oil

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1/2 tsp worcestshire

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1/4 tsp balsamic vinegar

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1/4 tsp high quality liquid smoke ((don’t let BBQ diehards ever talk you out of buying it))

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1 tsp fresh ground pepper

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¼ tsp brown sugar

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1/8 tsp onion powder

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1/8 tsp garlic powder

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1/8 tsp paprika ((smoked is best))

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1/8 tsp cinnamon

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Dash of salt

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