"I love the idea of canning apples to have for apple pie later on! With this on hand, pies only take 5 minute to get from jar to oven!..."
INGREDIENTS
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12 Pounds of Apples
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5 Quart Jars with Rings and Lids
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Jar Labels (optional)
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5 Cups Sugar
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3 and 1/4 Cups Water
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General Canning Items as Listed HERE