How to air fry virtually ANY vegetable

Name: How to air fry virtually ANY vegetable
Ingredients: Crucifers (broccoli, cauliflower, Brussels sprouts); Soft Veggies (like bell pepper, tomato); Thin Veggies (like asparagus); Root Vegetables (carrots, beets, potato, parsnip); Winter Squash (butternut, acorn, pumpkin); Any of the veggies from above

"Your ultimate guide to air fryer vegetables! How to air fry virtually any vegetable into perfectly cooked, healthy deliciousness...."

INGREDIENTS

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Crucifers (broccoli, cauliflower, Brussels sprouts)

•

Soft Veggies (like bell pepper, tomato)

•

Thin Veggies (like asparagus)

•

Root Vegetables (carrots, beets, potato, parsnip)

•

Winter Squash (butternut, acorn, pumpkin)

•

Any of the veggies from above

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