"This cobbler is wonderful for any cold winters day!..."
INGREDIENTS
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1 20 ounce Can Sliced Apples
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Divide into:
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1 1/2 cup Apple Juice from the can of apples
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1 cup Apples Drained
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2 cup English Walnuts (coarsely chopped)
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1 tablespoon + 2 teaspoon Cinnamon
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1/8 teaspoon Nutmeg
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1/8 teaspoon Salt
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3 tablespoon Melted Butter
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1/4 cup White Corn Syrup
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1 cup Brown Sugar
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Cookie Topping for Cobbler
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1/2 cup Flour
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1/4 teaspoon Baking Powder
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1 Stick of Butter (chilled)
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1/2 cup Brown Sugar
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1 Egg Yolk
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1/4 teaspoon Vanilla
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1/4 teaspoon Salt
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