Hotteok: Korean Sweet Pancake | Two Plaid Aprons

Name: Hotteok: Korean Sweet Pancake | Two Plaid Aprons
Ingredients: 1¼ cup all-purpose flour ((about 150g)); 1 teaspoon granulated sugar; ½ teaspoon Kosher salt; 1 teaspoon instant yeast; ⅔ cup warm water ((about 158mL)); oil (, as needed for pan frying ( or any neutral frying oil)); ⅓ cup brown sugar (, packed (light or dark)); ¼ cup walnut (, chopped (or your preferred nuts)); ½ teaspoon ground cinnamon ((or more to your preference))

"Hotteok, or Korean sweet pancake, is a popular Korean pastry filled with cinnamon sugar and varieties of nuts...."

INGREDIENTS

•

1¼ cup all-purpose flour ((about 150g))

•

1 teaspoon granulated sugar

•

½ teaspoon Kosher salt

•

1 teaspoon instant yeast

•

⅔ cup warm water ((about 158mL))

•

oil (, as needed for pan frying ( or any neutral frying oil))

•

⅓ cup brown sugar (, packed (light or dark))

•

¼ cup walnut (, chopped (or your preferred nuts))

•

½ teaspoon ground cinnamon ((or more to your preference))

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