Hot Wing Dip

Name: Hot Wing Dip
Yield: 10
Ingredients: 8 ounces reduced-fat cream cheese (Neufchatel), cut up; 1/4 - 1/2 cup bottled Buffalo wing sauce; 1 1/2 tablespoons bottled reduced-calorie blue cheese salad dressing; 1 cup chopped cooked chicken breast; 1 stalk celery, finely chopped (1/2 cup); 1 fresh jalapeno chile pepper, seeded and minced*; 20 stalks celery, halved crosswise

Hot Wing Dip was pinched from <a href="http://www.bhg.com/recipe/hot-wing-dip-1/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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8 ounces reduced-fat cream cheese (Neufchatel), cut up

•

1/4 - 1/2 cup bottled Buffalo wing sauce

•

1 1/2 tablespoons bottled reduced-calorie blue cheese salad dressing

•

1 cup chopped cooked chicken breast

•

1 stalk celery, finely chopped (1/2 cup)

•

1 fresh jalapeno chile pepper, seeded and minced*

•

20 stalks celery, halved crosswise

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