Hot Water Cornbread - Julias Simply Southern
"Old fashioned hot water cornbread is a simplified corn bread recipe made with minimal ingredients and pan fried until crispy and golden brown...."
INGREDIENTS
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1/3 c Vegetable or Peanut Oil, enough to cover the bottom of a skillet
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1.5 c All Purpose Stone Ground Cornmeal
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1 tsp Baking Powder
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1 tsp Salt
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Cracked Black Pepper, to taste, if desired
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1 to 1.5 c Boiling Hot Water, or enough to make a thick wet batter
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