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Hot Tomato Grits
INGREDIENTS
•
2 bacon slices, chopped
•
3 1/2 cups chicken broth
•
1/2 teaspoon salt
•
1 cup quick-cooking grits
•
2 large tomatoes, peeled and chopped
•
2 tablespoons canned chopped green chilies
•
1 cup (4 ounces) shredded Cheddar cheese
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3
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