Hot Spinach and Artichoke Dip (in a bread bowl)

Name: Hot Spinach and Artichoke Dip (in a bread bowl)
Prep time: 15 min
Cook time: 25 min
Yield: 12
Ingredients: 8 oz cream cheese, softened; 1 cup sour cream; 1/2 cup mayonnaise; 2 cloves garlic; 10 oz frozen chopped spinach, defrosted; 14 oz marinated artichokes, drained and chopped; 1 red bell pepper, finely diced; 1/2 cup fresh shredded parmesan; 1 1/2 cups mozzarella cheese, divided; 1 round loaf of sourdough bread; olive oil; garlic salt

Hot Spinach and Artichoke Dip (in a bread bowl) was pinched from <a href="http://www.spendwithpennies.com/hot-spinach-and-artichoke-dip-in-a-bread-bowl/" target="_blank">www.spendwithpennies.com.</a>

INGREDIENTS

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8 oz cream cheese, softened

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1 cup sour cream

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1/2 cup mayonnaise

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2 cloves garlic

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10 oz frozen chopped spinach, defrosted

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14 oz marinated artichokes, drained and chopped

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1 red bell pepper, finely diced

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1/2 cup fresh shredded parmesan

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1 1/2 cups mozzarella cheese, divided

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1 round loaf of sourdough bread

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olive oil

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garlic salt

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