HOT SPINACH AND ARTICHOKE DIP (IN A BREAD BOWL)

Name: HOT SPINACH AND ARTICHOKE DIP (IN A BREAD BOWL)
Prep time: 15 min
Cook time: 25 min
Yield: 12
Ingredients: 8 oz cream cheese (softened); 1 cup sour cream; 1/2 cup mayonnaise; 2 cloves garlic; 10 oz frozen chopped spinach (defrosted); 14 oz marinated artichokes (drained and chopped); 1 red bell pepper (finely diced); 1/2 cup fresh shredded parmesan; 1 1/2 cups mozzarella cheese (divided); 1 round loaf of sourdough bread; olive oil; garlic salt

HOT SPINACH AND ARTICHOKE DIP (IN A BREAD BOWL) was pinched from <a href="https://www.spendwithpennies.com/hot-spinach-and-artichoke-dip-in-a-bread-bowl/" target="_blank" rel="noopener">www.spendwithpennies.com.</a>

"This rich and creamy Hot Spinach and Artichoke Dip recipe is easy, delicious and totally cheesy! Once mixed, this dip is baked until warm and melty in a bread bowl for the perfect football game appetizer...."

INGREDIENTS

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8 oz cream cheese (softened)

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1 cup sour cream

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1/2 cup mayonnaise

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2 cloves garlic

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10 oz frozen chopped spinach (defrosted)

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14 oz marinated artichokes (drained and chopped)

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1 red bell pepper (finely diced)

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1/2 cup fresh shredded parmesan

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1 1/2 cups mozzarella cheese (divided)

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1 round loaf of sourdough bread

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olive oil

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garlic salt

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