Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder

Name: Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder
Prep time: 5 min
Cook time: 5 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1 vanilla bean (or 1 teaspoon vanilla extract); 3/4 cup sugar; 1 teaspoon ground cinnamon; 1 heaping tablespoon instant espresso; Pinch salt; 2 1/2 ounces bittersweet chocolate, the best quality possible, grated; 2 cups whole milk; Vanilla ice cream; Chili powder

Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder was pinched from <a href="http://www.foodnetwork.com/recipes/michael-chiarello/hot-spiced-mexican-hot-chocolate-with-ice-cream-dusted-with-chili-powder-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3/4 cup water

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1 vanilla bean (or 1 teaspoon vanilla extract)

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3/4 cup sugar

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1 teaspoon ground cinnamon

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1 heaping tablespoon instant espresso

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Pinch salt

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2 1/2 ounces bittersweet chocolate, the best quality possible, grated

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2 cups whole milk

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Vanilla ice cream

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Chili powder

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