"A chinese traditional soup with pork, bean sprouts, bamboo shoots, and mushrooms..."
INGREDIENTS
•
1 qtChicken Broth
•
2 ozPork Tenderloin
•
2 ozRough Chopped Bean Sprouts
•
2 TbspJulienned Bamboo Shoots
•
2Tablespoons
•
Rough Chopped Cloud Ear Mushrooms
•
1 TbspBlack Pepper
•
1 tspSalt
•
1 tspSugar
•
1 tspDark Soy Sauce
•
3 TbspRice Wine Vinegar
•
2-3 tspCornstarch Dissolved In 2 Tablespoons Water
•
1Egg
•
Few Drops Sesame Oil
•
2 TbspScallions or Green Onions