Hot Reuben Dip

Name: Hot Reuben Dip
Ingredients: 1 (8-oz.) pkg. Hy-Vee cream cheese; 1 c. of Hy-Vee sour cream; 2 (6-oz.) pkg. Hy-Vee finely shredded Swiss cheese; 1 (14.4-oz.) can Hy-Vee sauerkraut; 6 oz. of Hy-Vee Deli corned beef; 0 Hy-Vee Bakery Baking Stone marble rye bread

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INGREDIENTS

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1 (8-oz.) pkg. Hy-Vee cream cheese

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1 c. of Hy-Vee sour cream

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2 (6-oz.) pkg. Hy-Vee finely shredded Swiss cheese

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1 (14.4-oz.) can Hy-Vee sauerkraut

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6 oz. of Hy-Vee Deli corned beef

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0 Hy-Vee Bakery Baking Stone marble rye bread

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