"This cheesy, Italian flavored dip is a hit wherever we bring it. In fact, though I make it for the kids, the grown ups are usually the ones who polish it off. I serve it with hot, sliced French bread, but it is great with large, sturdy crackers too. Yield: serves 6-8..."
INGREDIENTS
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1, 8 ounce package of reduced fat cream cheese, at room temperature
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1/2 teaspoon garlic powder
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1 teaspoon Italian seasoning
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2 cups grated mozzarella cheese
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2 cups grated mozzarella cheese
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1 cup of pizza sauce (or jarred marinara sauce)
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Pizza toppings of your choice such as pepperoni, olives, ham, bacon, pineapple etc.