Hot Pimento Cheese Dip - Tex-Mex Style

Name: Hot Pimento Cheese Dip - Tex-Mex Style
Prep time: 10 min
Cook time: 25 min
Ingredients: 3/4 cup plain Greek yogurt (or mayonnaise); 8 oz cream cheese, softened; 2 (4-oz) jars diced pimientos, drained (see picture and note above); 2 large jalapeno pepper, ribbed, seeded and minced; 3 green onions, sliced thin; 1/3 cup chopped fresh cilantro, plus more for garnish; 8 oz extra sharp cheddar cheese, shredded; 8 oz pepper jack cheese, shredded; 1/4 teaspoon red pepper flakes; salt & pepper to taste; For Serving:; tortilla chips; sliced & toasted baguette

Hot Pimento Cheese Dip - Tex-Mex Style was pinched from <a href="http://foodfolksandfun.net/hot-pimento-cheese-dip/" target="_blank" rel="noopener">foodfolksandfun.net.</a>

INGREDIENTS

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3/4 cup plain Greek yogurt (or mayonnaise)

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8 oz cream cheese, softened

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2 (4-oz) jars diced pimientos, drained (see picture and note above)

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2 large jalapeno pepper, ribbed, seeded and minced

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3 green onions, sliced thin

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1/3 cup chopped fresh cilantro, plus more for garnish

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8 oz extra sharp cheddar cheese, shredded

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8 oz pepper jack cheese, shredded

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1/4 teaspoon red pepper flakes

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salt & pepper to taste

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For Serving:

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tortilla chips

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sliced & toasted baguette

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