HOT PEPPER RASPBERRY CHEESE BALL

HOT PEPPER RASPBERRY CHEESE BALL was pinched from <a href="http://www.robertrothschild.com/blogs/vegetarian/72757251-hot-pepper-raspberry-cheese-ball" target="_blank">www.robertrothschild.com.</a>
INGREDIENTS
16 oz. Cream cheese, softened
1/3 cup Robert Rothschild Farm Hot Pepper Raspberry Preserves
1 Tbsp. Onion, chopped
1 Tbsp. Jalapeño, chopped
Monterey Jack, shredded, or favorite shredded cheese
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