Hot Pepper Hoagie Relish – Food in Jars

Name: Hot Pepper Hoagie Relish – Food in Jars
Ingredients: 3 1/2 cups ground hot and sweet peppers, around 3 pounds before chopping (I use around 20% hot peppers, but you can tweak this according to your taste/what you have); 1 1/2 cups ground sweet onion (2 medium onions); 2 bulbs garlic, roasted and peeled; 1 1/4 cups white or apple cider vinegar (5% acidity); 1 cup sugar; 3 teaspoons pickling salt; 2 teaspoons mustard seed (optional)

"Regular Food in Jars contributor Alex Jones drops in this week with a recipe for sweet and spicy pepper hoagie relish (for those of you not in the Philadelphia region, hoagies are our version of a sub sandwich). I can imagine lots of delicious ways to serve up this spread! -Marisa As a kid, I […]..."

INGREDIENTS

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3 1/2 cups ground hot and sweet peppers, around 3 pounds before chopping (I use around 20% hot peppers, but you can tweak this according to your taste/what you have)

•

1 1/2 cups ground sweet onion (2 medium onions)

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2 bulbs garlic, roasted and peeled

•

1 1/4 cups white or apple cider vinegar (5% acidity)

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1 cup sugar

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3 teaspoons pickling salt

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2 teaspoons mustard seed (optional)

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