Hot Pepper Bread

Name: Hot Pepper Bread
Yield: 24
Ingredients: 5 1/2 cups all-purpose flour; 4 cups Kellogg's Corn Flakes® cereal; or 1 cup Kellogg's® Corn Flake Crumbs; 1 tablespoon sugar; 1 teaspoon salt; 2 packages dry yeast; 1 1/2 cups fat-free milk; 1/3 cup vegetable oil; 2 eggs; 1 1/2 cups (6 oz.) shredded, low-fat, low sodium sharp Cheddar cheese; 1/2 cup finely chopped onions; 1/4 cup finely chopped chili peppers; 2 tablespoons margarine or butter, melted

Hot Pepper Bread was pinched from <a href="https://www.kelloggsfamilyrewards.com/en_US/recipes/hot-pepper-bread-recipe.html" target="_blank">www.kelloggsfamilyrewards.com.</a>

"Cheddar and chili peppers combine in this loaf, creating a bread that complements chili or stew. Or, if you like, use it to make a turkey sandwich with zest...."

INGREDIENTS

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5 1/2 cups all-purpose flour

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4 cups Kellogg's Corn Flakes® cereal

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or 1 cup Kellogg's® Corn Flake Crumbs

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1 tablespoon sugar

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1 teaspoon salt

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2 packages dry yeast

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1 1/2 cups fat-free milk

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1/3 cup vegetable oil

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2 eggs

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1 1/2 cups (6 oz.) shredded, low-fat, low sodium sharp Cheddar cheese

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1/2 cup finely chopped onions

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1/4 cup finely chopped chili peppers

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2 tablespoons margarine or butter, melted

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