HOT ONION SOUFFLE

Name: HOT ONION SOUFFLE
Ingredients: 1 cup finely chopped onion (or 12 - 16 ou. bag frozen, chopped onions - thawed, moister removed and pat dry); 24 oz. cream cheese, softened; 2 cups grated parmesan cheese; 1/2 cup mayo

HOT ONION SOUFFLE was pinched from <a href="http://www.mytexastoday.com/home/recipe/hot-onion-souffle" target="_blank">www.mytexastoday.com.</a>

INGREDIENTS

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1 cup finely chopped onion (or 12 - 16 ou. bag frozen, chopped onions - thawed, moister removed and pat dry)

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24 oz. cream cheese, softened

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2 cups grated parmesan cheese

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1/2 cup mayo

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