INGREDIENTS
•
1 10
•
- 12 ounce whole grain baguette 2
•
tablespoons lower-sugar apricot preserves 6
•
ounces thinly sliced lower-sodium cooked ham 1
•
medium pear, quartered, cored, and thinly sliced 2
•
cups arugula or fresh spinach 1
•
4 ounce package goat cheese (chevre), softened 1
•
teaspoon snipped fresh chives Nonstick cooking spray