INGREDIENTS
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6 cups peeled potatoes, cut into 3/4-inch cubes
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1 cup chopped onion
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1 cup water
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2/3 cup cider vinegar
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1/4 cup sugar
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2 tablespoons quick-cooking tapioca
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1/2 teaspoon salt
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1/4 teaspoon celery seeds
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1/4 teaspoon ground black pepper
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4 slices turkey bacon, cooked according to package directions and chopped
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