Hot Fudge Pudding Cake - Instant Pot Recipes

Name: Hot Fudge Pudding Cake - Instant Pot Recipes
Ingredients: 1/2 cup unsalted butter ((1 stick) melted, plus room-temperature butter for greasing the pan); 3/4 cup all-purpose flour; 1 1/4 cups packed dark brown sugar; 1/2 cup whole milk; 1/2 cup unsweetened cocoa powder; 2 large eggs; 2 tsp baking powder; 1 tsp vanilla extract; 1 1/4 cups boiling water; Ice cream or sweetened whipped cream (for serving (optional))

"I know this sounds utterly weird, but #trustUrvashi, because it works. Once you pour the hot water on top, do not stir it. The water will mix with the cocoa you sprinkled on top to make a lovely chocolate sauce. Once the cake cools, the sauce gets absorbed into the cake, so you may want to eat this while it’s hot—with a dollop of vanilla ice cream on top, because ice cream!..."

INGREDIENTS

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1/2 cup unsalted butter ((1 stick) melted, plus room-temperature butter for greasing the pan)

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3/4 cup all-purpose flour

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1 1/4 cups packed dark brown sugar

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1/2 cup whole milk

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1/2 cup unsweetened cocoa powder

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2 large eggs

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2 tsp baking powder

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1 tsp vanilla extract

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1 1/4 cups boiling water

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Ice cream or sweetened whipped cream (for serving (optional))

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