Hot & Fresh Maple Bars Are the Easiest Doughnuts to Make at Home

"Treat yourself to maple-glazed perfection...."

INGREDIENTS
1 stick (8 tablespoons) unsalted butter
1 cup whole or 2% milk
1/4 cup granulated sugar
1 (1/4-ounce) packet active dry yeast (2 1/4 teaspoons)
2 large eggs
1 teaspoon vanilla extract
4 to 4 1/4 cups all-purpose flour, plus more for dusting
3/4 teaspoon kosher salt
2 quarts peanut or canola oil, for deep-frying
1/2 cup packed light or dark brown sugar
4 tablespoons (1/2 stick) unsalted butter
1/4 cup maple syrup
2 tablespoons whole or 2% milk
1 1/2 cups powdered sugar
1/4 teaspoon maple extract (optional)
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