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INGREDIENTS
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1 1/4 cups skim milk
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1/3 cup vegetable oil or 1/3 cup canola oil
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1/4-1/3 cup sugar (I use a 1/4 cup measure)
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1 teaspoon salt
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3 3/4 cups all-purpose flour (I have never found the need to use bread flour these rise beautifully)
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2 1/4 teaspoons bread machine yeast