"Easy Hot Cross Buns using this easy dough from my Bagel Recipe. No yeast, no boiling, no fancy mixer. Bake them in the oven or in the air-fryer!..."
INGREDIENTS
•
1 cup (5 oz) unbleached all purpose flour, whole wheat or gluten-free mix*
•
2 teaspoons baking powder (make sure it’s not expired or it won’t rise)
•
2 tablespoons raw sugar
•
3/4 teaspoon cinnamon
•
1/2 teaspoon kosher salt (use less if using table salt)
•
1 cup 0% Greek yogurt (not regular yogurt, it will be too sticky)
•
3 tablespoon raisins
•
1 egg white, beaten (whole egg works fine too)
•
1/4 cup powdered sugar
•
1 teaspoon milk or water