"Colorful and spicy, this creamy tortilla chip dip is a blend of corn, tomatoes and spices...."
INGREDIENTS
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1 (15 ounce) can white corn, drained
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1 (15 ounce) can yellow corn, drained
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1 (10 ounce) can diced tomatoes with green chile peppers, drained
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1 (8 ounce) package cream cheese, diced and softened
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1/2 teaspoon chili powder
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1/2 teaspoon garlic powder
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chopped fresh cilantro to taste