Hot Chocolate with Salted Whipped Mascrpone
INGREDIENTS
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For salted whipped mascarpone:
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6 ounces Wisconsin mascarpone cheese, at room temperature
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1 cup cold heavy cream
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2 tablespoons honey
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1 teaspoon vanilla
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Flaky sea salt
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For hot chocolate:
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2 tablespoons unsweetened cocoa powder
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2 tablespoons sugar
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1/2-1 tablespoon instant coffee, to taste
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Pinch of kosher salt
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1 1/2 cups milk
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3/4 cup heavy cream
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2-4 ounces dark chocolate, chopped
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1 teaspoon vanilla extract or seeds from 1 vanilla bean
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