Hot Chocolate with Coffee and Hazelnut Liqueurs

Name: Hot Chocolate with Coffee and Hazelnut Liqueurs
Ingredients: 3/4 cup chilled whipping cream; 6 tablespoons sugar; 6 tablespoons unsweetened cocoa powder; 1/8 teaspoon salt; 1/2 cup water; 3 1/2 cups whole milk; 12 tablespoons Kahlúa or other coffee liqueur; 12 tablespoons Frangelico (hazelnut liqueur); Grated semisweet chocolate

Hot Chocolate with Coffee and Hazelnut Liqueurs was pinched from <a href="http://www.epicurious.com/recipes/food/views/hot-chocolate-with-coffee-and-hazelnut-liqueurs-201224" target="_blank">www.epicurious.com.</a>

"Louise Pickerel of Muskogee, Oklahoma, writes: "The hot chocolate with coffee and hazelnut liqueurs here is my version of a restaurant recipe. I call it a "chocolate bar," and it does make a nice, lighter alternative to dessert after a filling meal. It's also something good to curl up with in front of the fire."Warming and full of holiday cheer. /* if (Epi.text.truncatedVersion) { Epi.text.truncatedVersion("recipeIntroText", "Louise Pickerel of Muskogee, Oklahoma, writes: \"The hot chocolate with coffee and hazelnut liqueurs here is my version of a restaurant recipe. I call it a \"chocolate bar,\" and it does make a nice,..."); } else { jQuery(function() { Epi.text.truncatedVersion("recipeIntroText", "Louise Pickerel of Muskogee, Oklahoma, writes: \"The hot chocolate with coffee and hazelnut liqueurs here is my version of a restaurant recipe. I call it a \"chocolate bar,\" and it does make a nice,..."); }); } */..."

INGREDIENTS

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3/4 cup chilled whipping cream

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6 tablespoons sugar

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6 tablespoons unsweetened cocoa powder

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1/8 teaspoon salt

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1/2 cup water

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3 1/2 cups whole milk

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12 tablespoons Kahlúa or other coffee liqueur

•

12 tablespoons Frangelico (hazelnut liqueur)

•

Grated semisweet chocolate

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