INGREDIENTS
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Hot Chocolate Pull-Apart Bread
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1 cup milk
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1/4 cup butter
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1/4 cup sugar
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3-3 1/2 cups all purpose flour
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1/3 cup dark cocoa
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1/2 teaspoon salt
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1 (2.5 oz) package instant yeast (2 1/4 teaspoons)
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1 egg, room temperature, slightly beaten
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Filling:
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1/2 cup brown sugar
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2 teaspoons cinnamon
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1/2 cup walnuts or pecans
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1 cup chocolate chips
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1/4 cup plus 1 tablespoon unsalted butter, melted and divided
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Glaze:
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1 cup marshmallow crème
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4-6 tablespoons half/half, divided
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1/2 cup chocolate chips