INGREDIENTS
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•Wilton White Candy Melts and Wilton Dark Candy Cocoa Melts. You will need about one 12 oz. bag per 8 pops.
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•Marshmallows (one for every pop you intend to make!)
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•Stir sticks (I found these cute dowels at Michaels)
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•Small plastic cups (I used 3 oz. clear plastic cups by Solo)
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•Clear plastic bags I used Wilton Lollipop Bags -they are so easy- perfect size and come with a bow!
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•Cute tags