INGREDIENTS
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2 c. chopped cooked chicken
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1/4 c. chopped onion
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1/4 c. chopped ripe olives
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3 chopped hard boiled eggs
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1/2 c. mayonnaise
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1 can cream of chicken soup (undiluted)
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1 c. sour cream
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Salt and pepper as desired
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Very thin Pepperidge Farm bread
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4 oz. jar mushrooms, chopped