Hot & Cheesy Smoked Sausage Casserole

Name: Hot & Cheesy Smoked Sausage Casserole
Prep time: 25 min
Cook time: 50 min
Yield: 6-8
Ingredients: 1 package 13-5 ounces Johnsonville Smoked Split Rope Sausage, chopped; 3 cups cooked white rice; 1-1/2 cups frozen peas; 1 cup frozen chopped broccoli; 1 can 10-75 ounces condensed cream of chicken soup; 1 can 10-75 ounces condensed Cheddar cheese soup; 1 can 14-5 ounces diced tomatoes with onion, celery and green pepper; 1/2 cup milk; 1/2 teaspoon crushed red pepper flakes; 1 cup shredded Mexican blend cheese, divided; 1 cup crushed water or saltine crackers about 24 crackers

Hot & Cheesy Smoked Sausage Casserole was pinched from <a href="http://www.johnsonville.com/recipe/hot-cheesy-smoked-sausage-casserole.html" target="_blank">www.johnsonville.com.</a>

INGREDIENTS

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1 package 13-5 ounces Johnsonville Smoked Split Rope Sausage, chopped

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3 cups cooked white rice

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1-1/2 cups frozen peas

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1 cup frozen chopped broccoli

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1 can 10-75 ounces condensed cream of chicken soup

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1 can 10-75 ounces condensed Cheddar cheese soup

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1 can 14-5 ounces diced tomatoes with onion, celery and green pepper

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1/2 cup milk

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1/2 teaspoon crushed red pepper flakes

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1 cup shredded Mexican blend cheese, divided

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1 cup crushed water or saltine crackers about 24 crackers

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