INGREDIENTS
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prep: 15 min
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total: 20 min
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servings total: 4 servings, about 2 (4-inch) pancakes each
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3/4 cup flour
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1/2 cup creamy wheat (enriched farina) hot cereal (1-minute,
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2-1/2-minute or 10-minute cook time)
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2 tablespoons sugar
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1 tablespoon CALUMET Baking Powder
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1/2 teaspoon salt
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1/4 teaspoon ground cinnamon
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1 egg
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1cup milk
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2 teaspoons oil