INGREDIENTS
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1/2 gallon apple cider (64 oz or 8 C)
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1/2 C orange juice, fresh squeezed or good quality bottled like Simply Orange
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1 orange
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8 cloves
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2 cinnamon sticks (if yours are more than a year old- buy new ones!!)
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1/4 t ground allspice
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1/3 C jarred caramel sauce* more to taste if needed
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optional: caramel flavored syrup
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sweetened whipped cream (or from a can is fine!)
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*For a delicious twist, substitute maple syrup for the caramel sauce in this recipe.