"Get out your fork and knife for this saucy, open-faced sandwich from Kentucky...."
INGREDIENTS
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6 tablespoons butter
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3/4 cup all-purpose flour
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1/2 teaspoon salt
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1/8 teaspoon ground white pepper
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1 1/2 cups chicken broth
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1 1/2 cups milk
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3/4 cup grated Parmesan
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6 slices bread, toasted
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1 pound cooked turkey or chicken, sliced thinly
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3/4 teaspoon paprika
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2 small tomatoes, each cut into 6 slices
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12 slices bacon, cooked*
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Arugula, for garnish