Hot Black Bean Dip

Name: Hot Black Bean Dip
Ingredients: 1/2 tbsp. olive oil; 1/4 cup onion, diced small; 1 clove garlic, minced; 1/4 cup corn (I used frozen); 15 oz can black beans, drained, rinsed; 1 cup cherry tomatoes, cut in quarters (or regular tomatoes); 1/2 tbsp. lime juice; 1 tsp. cilantro (use more if you like); 1/2 tsp. cumin; 1/4 tsp. salt; 1/4 tsp. black pepper; 1/4 cup jalapeno jack cheese, shredded

Hot Black Bean Dip was pinched from <a href="http://www.peanutbutterandpeppers.com/2014/02/24/hot-black-bean-dip/" target="_blank">www.peanutbutterandpeppers.com.</a>

INGREDIENTS

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1/2 tbsp. olive oil

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1/4 cup onion, diced small

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1 clove garlic, minced

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1/4 cup corn (I used frozen)

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15 oz can black beans, drained, rinsed

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1 cup cherry tomatoes, cut in quarters (or regular tomatoes)

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1/2 tbsp. lime juice

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1 tsp. cilantro (use more if you like)

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1/2 tsp. cumin

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1/4 tsp. salt

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1/4 tsp. black pepper

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1/4 cup jalapeno jack cheese, shredded

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