Hot Bean Dip | Barefeet in the Kitchen

Name: Hot Bean Dip | Barefeet in the Kitchen
Ingredients: 30-32 ounce can of refried beans; 1 1/2 cups sour cream; 8 ounces cream cheese, cut into 8 chunks; 1/4 cup taco seasoning; 3 cups shredded cheddar cheese, divided

"Cheesy hot bean dip is a hit for any occasion. This easy recipe can be made in the oven or in the crock-pot!..."

INGREDIENTS

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30-32 ounce can of refried beans

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1 1/2 cups sour cream

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8 ounces cream cheese, cut into 8 chunks

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1/4 cup taco seasoning

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3 cups shredded cheddar cheese, divided

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