INGREDIENTS
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2 quarts 100% apple juice
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1/2 cup brown sugar
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1 apple, unpeeled and cut in half
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1 small naval orange, unpeeled and sliced into 1/4-inch slices
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2 tsp. whole cloves
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2 cinnamon sticks
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1/2 tsp. freshly grated nutmeg
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1/2 tsp. allspice