Hot and Sour Soup

Name: Hot and Sour Soup
Ingredients: 4 cups no salt chicken stock; 3 tbsp rice vinegar; 2 tbsp low sodium soy sauce; 1 tbsp sriracha sauce; 1 tsp grated ginger; 1/4 tsp ground white pepper; 6 oz soft tofu (sliced into strips); 4 shiitake mushrooms (thinly sliced); 2 tbsp cornstarch; 2 tbsp cold water; 1 large egg (whisked); 2 scallions (thinly sliced)

"Chinese Hot and Sour soup is easy to make at home, ready in less than 30 minutes, and tastes better than take-out!..."

INGREDIENTS

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4 cups no salt chicken stock

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3 tbsp rice vinegar

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2 tbsp low sodium soy sauce

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1 tbsp sriracha sauce

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1 tsp grated ginger

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1/4 tsp ground white pepper

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6 oz soft tofu (sliced into strips)

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4 shiitake mushrooms (thinly sliced)

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2 tbsp cornstarch

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2 tbsp cold water

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1 large egg (whisked)

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2 scallions (thinly sliced)

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