Hot-and-Crunchy Chicken Cones
"Chef Way Austin's The Mighty Cone food trailer has become famous for its Hot-and-Crunchy Cones: fried chicken coated in an ingenious mix of cornflakes, slivered almonds and sesame seeds, then wrapped in a tortilla with a mango-jalapeño slaw and a spicy ancho "paint."..."
INGREDIENTS
•
1/2 cup diced mango
•
2 large jalapeños, seeded and chopped
•
2 tablespoons white wine vinegar
•
2 tablespoons sugar
•
1 tablespoon water
•
1 small shallot, minced
•
1 cup mayonnaise
•
1/2 cup chopped cilantro
•
2 garlic cloves, finely chopped
•
1 tablespoon fresh lime juice
•
Salt and freshly ground pepper
•
7 cups shredded coleslaw mix
•
3 cups cornflakes
•
6 tablespoons slivered almonds
•
6 tablespoons sesame seeds
•
6 tablespoons sugar
•
1 1/2 tablespoons crushed red pepper
•
1 1/2 tablespoons kosher salt
•
4 large eggs, lightly beaten
•
1/2 cup milk
•
All-purpose flour, for dredging
•
Six 5-ounce skinless, boneless chicken breast halves, sliced lengthwise 1 inch thick
•
Vegetable oil, for frying
•
Six 10-inch flour tortillas, warmed
Comments & Reviews
Just A Pinch Sweepstakes