INGREDIENTS
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2 cups flour
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1 1/2 cups sugar
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1 tablespoon baking powder
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1/2 teaspoon salt
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1/2 cup vegetable oil
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3/4 cup cold water
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2 teaspoons vanilla
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7 egg yolks
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7 egg whites
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1/2 teaspoon cream of tartar
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6 tablespoons flour (rounded)
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1 1/2 cups Butter Flavor Crisco
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1 1/2 cups sugar
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1 cup milk, cold (scant)
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2 teaspoons vanilla